Dining was the defining ritual in Roman domestic life, lasting from late afternoon through late at night. Typicallly, 9-20 guests were invited, arranged in a prescribed seating order to emphasize divisions in status and relative closeness to the dominus. As static, privileged space, dining rooms received extremely elaborate decoration, with complex perspective scenes and central paintings (or, here, mosaics). Dionysus, Venus, and still lifes of food were popular, for obvious reasons. Middle class and elite Roman houses usually had at least two triclinia; it's not unusual to find four or more. Here, the triclinium maius (big dining room) would be used for larger dinner parties, which would typically include many clients of the owner.
This room was designed and decorated by Sara Sullivan.
